Ingredients 

• 8ozs Plain Flour
• Salt
• Pepper
• 1 tea spoon mustard powder
• 1 chicken Oxo cube
• 6ozs Parmesan cheese
• 2 ozs marg
• 2 egg yolks
• 1 - 2  tbps water

Method

1. Put flour, salt, pepper, mustard & stock cube in bowl, rub in margarine.
2. Add grated cheese with egg yolks & water. Leave some cheese for topping.
3. Roll & cut.
4. Cover tray with baking parchment & arrange on tray.
5. Brush with egg white & top with cheese.
6. Bake at 200°C or lower in fan assisted oven for 10 minutes.
7. Allow to cool before eating.

If you have a recipe you would like us to try, please send it to: kerry.burn@onesuffolk.co.uk

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